Makgeolli, also known as Korean rice wine or Takju, is a traditional Korean alcoholic beverage that has recently gained popularity…
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All Things Soju and Korean Sool
Makgeolli, also known as Korean rice wine or Takju, is a traditional Korean alcoholic beverage that has recently gained popularity…
Read More
Have you ever been to a gathering where Soju was being shared and noticed people doing interesting … [Read More...] about Why Are People Making Tornados with Soju Bottles?
Are you ready to learn about the most beloved alcoholic beverage by Koreans? While there are various … [Read More...] about Meet the Golden Ratio of Somaek
In the last few decades saké has grown to be more mainstream than soju within North America. … [Read More...] about What’s the Difference between Soju and Saké
Like other types of higher alcohol spirits, Soju doesn't expire the same way that most foods does. … [Read More...] about Does Soju Expire?